pour commencer

savory soufflés

Our savory soufflés range from 250–540 calories.

"You will wait on your soufflé, but your soufflé will not wait on you."

entrées

sweet soufflés

Our sweet soufflés range from 122–450 calories, sauces not included.

Salad Niçoise  /  23.
mixed greens, roasted potatoes, haricot vert, tomatoes, capers, onions, niçoise olives, and sesame seared ahi tuna

Large rise Salad  /  20.
with chicken or smoked salmon

Parisian Jambon Sandwich  /  18.
French baguette with ham, Gruyere, cornichons & sweet butter

Brie & Cornichon Baguettes  /  18.
classic country French sandwich with creamy Brie cheese & cornichons on a french baguette

Seared Ahi Tuna Steak  /  30.
balsamic reduction, quince preserve, chilled haricot vert & grape tomato salad with Andrée sauce

Steak & Pomme de Terre  /  MKT.
6oz center cut filet, roasted fingerling potatoes, haricot vert, & béarnaise

Marshmallow Soup  /  12.
our renowned carrot & tomato bisque with goat cheese “marshmallows”
Soupe à L'Oignon Gratinée  /  11.
traditional French Onion Soup
Artichoke Andrée  /  13.
steamed artichoke with Hedda's family sauce
rise salad  /  11.
baby greens, blue cheese, roasted pecans, Granny Smith apples & pecan vinaigrette
Chef ’s Artisan Fromage Plate / 18.
ask your server about today’s 4 selections


Jambon & Gruyère  /  24.
Creamed Spinach  /  21.
Smoked Salmon  /  23.
Truffle Infused Mushroom  /  24.
Sun-dried Tomato & Pesto Chèvre  /  21.
Herb & Spicy Sausage  /  22.
Tara's Escargot Soufflé  /  23.
Southwest Chicken  /  22
Mac & Cheese  /  20.
Cauliflower & Brie  /  24.

Raspberry  /  13.
Chocolate  /  13.
Grand Marnier  /  13.
Bread Pudding  /   13.
Praline Pecan  /  13.
Apricot  /  13.

Gâteau de Chocolat  /  12.
Classic Crème Brûlée  /  11.
Tarte au Fruit  /  12.

Marshmallow Soup  our renowned carrot & tomato bisque with goat cheese “marshmallows”
Soupe à L'Oignon Gratinée traditional French Onion Soup
Artichoke Andrée
  steamed artichoke with hedda's family sauce
rise salad  baby greens, blue cheese, roasted pecans, Granny Smith apples & pecan vinaigrette
Chef ’s Artisan Fromage Plate ask your server about today’s 4 selections

12.
11.
13.
11.
18.

24.
21.
23.
24.
21.
22.
23.
22.
20.
24.

Salad Niçoise mixed greens, roasted potatoes, haricot vert, tomatoes, capers, onions, niçoise olives, and sesame seared ahi tuna
Large rise Salad with chicken or smoked salmon
Parisian Jambon Sandwich French baguette with ham, Gruyere, cornichons & sweet butter
Brie & Cornichon Baguettes classic country French sandwich with creamy Brie cheese & cornichons on a french baguette
Seared Ahi Tuna Steak balsamic reduction, quince preserve, chilled haricot vert & grape tomato salad with Andrée sauce
Steak & Pomme de Terre 6oz center cut filet, roasted fingerling potatoes, haricot vert, & béarnaise

23.
20.
18.
18.
30.
MKT.

13.
13.
13.
13.
13.
13.

12.
11.
12.

Jambon & Gruyère
Creamed Spinach
Smoked Salmon
Truffle Infused Mushroom
Sun-dried Tomato & Pesto Chèvre
Herb & Spicy Sausage
Tara's Escargot Soufflé
Southwest Chicken
Mac & Cheese
(with bacon)
Cauliflower & Brie

Raspberry
Chocolate
Grand Marnier
Bread Pudding
Praline Pecan
Apricot

Gâteau de Chocolat
Classic Crème Brûlée
Tarte au Fruit

Beverages

prendre un verre

rise offers seasonal wine lists unique to each location. Feel free to contact each location about specific requests. Our wine flights are an exciting opportunity for both the newest wine-drinker as well as the experienced wine connoisseur. Each store has a unique set of flights, comparing and contrasting varietals, regions, and vintages. Travel around the world one sip at a time!

french press coffee

A guest favorite, our French press coffee is made from a premium Cavallini blend of locally-roasted Columbian, Honduran and Mexican coffee beans. The coffee is freshly ground for each French press, moments before we serve it. The coffee’s smooth finish pairs perfectly with our dessert soufflés. Come try it for yourself! 

French Press Coffee  /  5
rise Chardonnay-Apricot Iced Tea  /  4
Saratoga Sparkling Water  /  5
Fresh Squeezed Lemonade or Limeade  /  4
Chocolat Chaud  /  5
Sparkling Apple Cider Duché de Longueville  /  6
Espresso / 4
Cappuccino  /  5
Tea Chaud  /  4
Original Coke 12oz Bottle  /  4
Sprite 8oz Bottle / 4
Diet Coke / 4

beverages include:

reserve a table

Nutrition Information

nutrition details and dietary facts

Blue Cheese
Crabmeat
Goat Cheese
Jambon & Gruyere
Lobster
Mushroom
Salmon
Spinach

Savory Soufflés

reserve a table

420
312
320
338
413
263
292
332

30
18
21
20
21
16
17
22

Calories

Fat (gm)

Apricot
Bread Pudding
Cassis
Chocolate
Grand Marnier
Raspberry
Strawberry

Sweet Soufflés

130
242
214
317
122
130
122

1
8
2
15
0
1
1

Calories

Fat (gm)

Chocolate Sauce
Creme Anglais

Soufflé Sauces

50 per TBSP
50 per TBSP

3.5
2

Calories

Fat (gm)

rise offers a variety of gluten-free menu options:

– Marshmallow Soup (sans Marshmallows)
– Artichoke Andrée
– rise salad (with grilled chicken or smoked salmon)
– Chariot de Fromages (sans Croutons)
– Salad Niçoise
– Seared Ahi Tuna Steak
– Steak & Pomme de Terre
– Gâteau de Chocolat (flourless chocolate cake)

As for the soufflés, flour is a major part of the Mornay and pastry cream bases that we use to make them. Making a soufflé without the base can be done in some instances. We want you to enjoy your meal at rise, so do not hesitate in conferring with your server regarding your nutritional needs.

For Our Gluten-Free Guests...

As for the soufflés, flour is a major part of the Mornay and pastry cream bases that we use to make them. Making a soufflé without the base can be done in some instances. We want you to enjoy your meal at rise, so do not hesitate in conferring with your server regarding your nutritional needs.

– Marshmallow Soup (sans Marshmallows)
– Artichoke Andrée
– rise salad
– Chariot de Fromages (sans Croutons)
– Salad Niçoise
– Seared Ahi Tuna Steak
– Steak & Pomme de Terre

rise offers a variety of gluten-free menu options:

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